Masterclass Certificate in Ingredient Safety
-- ViewingNowThe Masterclass Certificate in Ingredient Safety is a comprehensive course designed to empower learners with critical knowledge on ingredient safety. This program focuses on the importance of safe ingredient selection, usage, and compliance in various industries, particularly in food, cosmetics, and pharmaceuticals.
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⢠Unit 1: Introduction to Ingredient Safety
⢠Unit 2: Food Allergens and Intolerances
⢠Unit 3: Chemical Hazards and Control Measures
⢠Unit 4: Microbiological Safety and HACCP Principles
⢠Unit 5: Good Manufacturing Practices (GMP) for Ingredient Safety
⢠Unit 6: Supplier Approval and Management
⢠Unit 7: Traceability and Recall Procedures
⢠Unit 8: Regulations and Compliance in Ingredient Safety
⢠Unit 9: Ingredient Safety Risk Assessment and Management
⢠Unit 10: Case Studies and Real-World Scenarios in Ingredient Safety
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