Executive Development Programme in Food Technology Fundamentals
-- ViewingNowThe Executive Development Programme in Food Technology Fundamentals is a certificate course designed to empower professionals with the essential knowledge and skills in food technology. This program is critical in an industry where food safety, innovation, and sustainability are paramount.
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โข Fundamentals of Food Science
โข Food Processing and Preservation Technologies
โข Food Safety and Hygiene
โข Quality Assurance and Control in Food Industry
โข Advanced Food Analysis and Testing Methods
โข Food Packaging and Labeling Compliance
โข Nutritional Aspects of Food Technology
โข Food Plant Design and Equipment Selection
โข Food Laws and Regulations
โข Innovation and Entrepreneurship in Food Technology
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