Certificate in Foraging Safety Measures
-- ViewingNowThe Certificate in Foraging Safety Measures is a comprehensive course designed to equip learners with critical skills in foraging safety. This program emphasizes the importance of safe and sustainable foraging practices, benefiting environmental conservation and personal health.
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GBP £ 149
GBP £ 215
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โข Foraging Basics: Introduction to foraging, its benefits, and ethical considerations.
โข Identifying Edible Plants: Techniques for identifying edible plants, including plant morphology and taxonomy.
โข Toxic Plants and Mushrooms: Recognizing poisonous plants and mushrooms and their symptoms.
โข Habitats and Seasonality: Understanding the relationship between habitats, seasons, and plant availability.
โข Harvesting Techniques: Safe and sustainable harvesting techniques to minimize damage and ensure future growth.
โข Preserving Foraged Foods: Methods for preserving foraged foods, including drying, canning, and fermentation.
โข Foraging Laws and Regulations: Overview of local, state, and federal foraging laws and regulations.
โข Emergency Preparedness: Preparing for emergencies, including first aid and emergency contact information.
โข Foraging with Children and Pets: Safety measures and considerations when foraging with children and pets.
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