Professional Certificate in Animal-Friendly Baking
-- ViewingNowThe Professional Certificate in Animal-Friendly Baking is a comprehensive course designed to empower learners with the essential skills needed to excel in the growing plant-based baking industry. This course is of paramount importance for those who are passionate about baking and wish to create delicious, cruelty-free treats that cater to the increasing demand for vegan and allergen-free products.
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Students enrolled
GBP £ 149
GBP £ 215
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โข Animal-Friendly Baking Fundamentals: Learn the basics of animal-friendly baking, including plant-based ingredient substitutions and the science behind vegan baking.
โข Egg Replacements in Baking: Explore the various options for replacing eggs in baked goods, such as flaxseeds, applesauce, and aquafaba.
โข Dairy-Free Baking: Discover techniques for creating delicious dairy-free baked goods using alternatives like coconut milk, soy milk, and vegan butter.
โข Honey Alternatives and Sweeteners: Understand the impact of honey on bees and learn about alternative plant-based sweeteners, such as maple syrup, agave nectar, and coconut sugar.
โข Baking with Whole Grains: Delve into the benefits of whole grains in baking and how to incorporate them into your animal-friendly recipes.
โข Gluten-Free and Vegan Baking: Master the art of gluten-free and vegan baking, ensuring your creations cater to a wider audience.
โข Animal-Friendly Ingredient Sourcing: Learn about ethical ingredient sourcing and how to support companies that align with your values.
โข Baking for Special Dietary Needs: Discover how to adapt your animal-friendly baking skills to accommodate various dietary restrictions, such as nut-free, soy-free, and sugar-free.
โข Marketing and Selling Animal-Friendly Baked Goods: Gain insights into promoting and selling your animal-friendly baked goods to customers, whether at a farmers market, bakery, or online.
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