Global Certificate in Food Labeling Fundamentals

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The Global Certificate in Food Labeling Fundamentals is a comprehensive course designed to meet the growing industry demand for professionals with expertise in food labeling regulations. This certification equips learners with essential skills needed to navigate the complex world of food labeling, ensuring compliance with international standards and guidelines.

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By understanding the importance of accurate and truthful labeling, learners can contribute to protecting consumer health and promoting fair trade practices. The course covers critical topics such as ingredient lists, nutrition facts panels, allergen labeling, and health claims. Learners will gain practical experience in creating and evaluating food labels, preparing them for success in roles such as food regulatory affairs specialist, quality assurance manager, or product developer. By earning this globally recognized certification, learners demonstrate their commitment to upholding the highest standards in food labeling and position themselves for career advancement in the competitive food industry.

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• Food Labeling Regulations
• Nutrition Facts Panel
• Ingredient List and Allergens
• Claims and Health Statements
• Food Additives and Food Contact Materials
• Labeling for Special Dietary Needs
• Import and Export Requirements
• GMO Labeling and Organic Claims
• Penalties and Enforcement
• Case Studies and Best Practices

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็คบไพ‹่ฏไนฆ่ƒŒๆ™ฏ
GLOBAL CERTIFICATE IN FOOD LABELING FUNDAMENTALS
ๆŽˆไบˆ็ป™
ๅญฆไน ่€…ๅง“ๅ
ๅทฒๅฎŒๆˆ่ฏพ็จ‹็š„ไบบ
UK School of Management (UKSM)
ๆŽˆไบˆๆ—ฅๆœŸ
05 May 2025
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