Certificate in Health & Safety in Hospitality
-- ViewingNowThe Certificate in Health & Safety in Hospitality is a crucial course that provides learners with the necessary skills to ensure a safe and secure hospitality environment. With the increasing focus on health and safety measures, especially in the wake of the COVID-19 pandemic, this course is in high demand across the industry.
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Here are the essential units for a Certificate in Health & Safety in Hospitality:
โขโข Unit 1: Introduction to Health & Safety in Hospitality
โข Unit 2: Risk Assessment and Control in Hospitality
โข Unit 3: Fire Safety in Hospitality Establishments
โข Unit 4: Safe Handling of Food and Drinks
โข Unit 5: Health and Safety in Kitchens
โข Unit 6: Manual Handling and Ergonomics in Hospitality
โข Unit 7: Slips, Trips, and Falls Prevention in Hospitality
โข Unit 8: Electrical Safety in Hospitality
โข Unit 9: Hazardous Substances and Chemicals Management
โข Unit 10: First Aid and Emergency Procedures in Hospitality
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- BasicUnderstandingSubject
- ProficiencyEnglish
- ComputerInternetAccess
- BasicComputerSkills
- DedicationCompleteCourse
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- ThreeFourHoursPerWeek
- EarlyCertificateDelivery
- OpenEnrollmentStartAnytime
- TwoThreeHoursPerWeek
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