Certificate in Labeling for Food Expeditions
-- ViewingNowThe Certificate in Labeling for Food Expeditions is a comprehensive course designed to meet the growing industry demand for experts skilled in food labeling regulations and compliance. This program equips learners with essential knowledge and practical skills necessary to navigate the complex world of food labeling.
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GBP £ 149
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โข Food Labeling Basics: Understanding regulations, mandatory information, and common labeling errors.
โข Nutrition Facts Panel: Designing and formatting the Nutrition Facts panel, including serving sizes, nutrient content, and percent daily values.
โข Ingredient List: Organizing and formatting ingredient lists, allergen labeling, and using proper ingredient names.
โข Claims and Disclaimers: Identifying and crafting valid health claims, nutrient content claims, and structure/function claims.
โข Special Labeling Requirements: Addressing specific labeling needs for organic, gluten-free, and genetically modified food products.
โข Labeling for Export: Navigating international food labeling regulations and compliance.
โข Labeling Best Practices: Utilizing effective design principles, fonts, colors, and layouts to enhance readability and consumer understanding.
โข Labeling Technology: Implementing digital solutions and barcodes in food labeling and tracking systems.
โข Labeling Compliance and Enforcement: Reviewing FDA and USDA enforcement policies, recalls, and avoiding common violations.
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