Certificate in Global Food Safety Controls
-- ViewingNowThe Certificate in Global Food Safety Controls is a comprehensive course designed to empower learners with critical skills in food safety controls, a highly sought-after expertise in the global food industry. This program underscores the importance of implementing robust food safety systems that comply with international standards, ensuring consumer protection and brand reputation.
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โข Introduction to Global Food Safety Controls
โข Food Safety Regulations and Compliance
โข Hazard Analysis and Critical Control Points (HACCP)
โข Foodborne Pathogens and Prevention Strategies
โข Good Manufacturing Practices (GMP) and Sanitation Control Procedures
โข Food Safety Modernization Act (FSMA) and Import Safety
โข Recall Plan and Crisis Management
โข Supplier Management and Auditing
โข Food Safety Training and Education
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