Executive Development Programme in Plant-Based Pastry Arts
-- ViewingNowThe Executive Development Programme in Plant-Based Pastry Arts is a certificate course designed to meet the growing demand for skilled pastry chefs in the plant-based food industry. This programme emphasizes the importance of creating innovative and delicious plant-based pastries, cakes, and desserts using a variety of plant-based ingredients and techniques.
6,916+
Students enrolled
GBP £ 149
GBP £ 215
Save 44% with our special offer
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โข Plant-Based Pastry Fundamentals
โข Understanding Plant-Based Ingredients
โข Plant-Based Pastry Techniques and Processes
โข Vegan Egg Replacers in Pastry Arts
โข Dairy-Free Alternatives in Plant-Based Pastry
โข Gluten-Free Options in Plant-Based Pastry
โข Plant-Based Chocolate and Confectionery
โข Plating and Presentation of Plant-Based Pastries
โข Sustainable Practices in Plant-Based Pastry Production
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