Masterclass Certificate in Vegan Baking for Flexibility
-- ViewingNowThe Masterclass Certificate in Vegan Baking for Flexibility is a comprehensive course designed to equip learners with the essential skills needed to excel in the growing vegan baking industry. This program focuses on plant-based ingredients and techniques, promoting flexibility and innovation in traditional baking methods.
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โข Unit 1: Introduction to Vegan Baking
โข Unit 2: Understanding Vegan Ingredients
โข Unit 3: Vegan Substitutes in Baking
โข Unit 4: Egg Replacements in Vegan Baking
โข Unit 5: Dairy-Free Alternatives for Baking
โข Unit 6: Gluten-Free Vegan Baking
โข Unit 7: Vegan Bread & Pastry Essentials
โข Unit 8: Vegan Cakes, Cookies & Brownies
โข Unit 9: Vegan Frostings, Fillings & Glazes
โข Unit 10: Special Dietary Considerations in Vegan Baking
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