Global Certificate in Vegan Pastry Wellness
-- ViewingNowThe Global Certificate in Vegan Pastry Wellness is a comprehensive course designed to meet the increasing industry demand for vegan pastry chefs. This course emphasizes the importance of plant-based diets and the art of creating delicious, healthy vegan pastries.
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GBP £ 149
GBP £ 215
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โข Vegan Pastry Fundamentals: Learn the basics of vegan pastry, including plant-based alternatives to traditional ingredients such as butter, eggs, and milk.
โข Vegan Baking Techniques: Explore various baking methods adapted to vegan ingredients, including techniques for achieving a light and flaky crust without butter.
โข Vegan Ingredient Mastery: Delve into the properties and functionality of various plant-based ingredients used in vegan pastries, such as aquafaba, flaxseeds, and nut milks.
โข Healthy Vegan Desserts: Discover how to create delicious and nutritious vegan pastries using whole foods, natural sweeteners, and other health-conscious ingredients.
โข Gluten-Free Vegan Pastry: Master the art of creating gluten-free and vegan pastries, including pie crusts, tarts, and croissants.
โข Vegan Chocolate and Confections: Learn how to work with vegan chocolate and create a variety of decadent confections, such as truffles, caramels, and ganache.
โข Vegan Patisserie Showpieces: Develop advanced skills in creating visually stunning vegan pastries and desserts, including sculpted showpieces and intricate plated desserts.
โข Vegan Business and Entrepreneurship: Gain the knowledge and skills needed to start or grow a successful vegan pastry business, including marketing, branding, and financial management.
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