Certificate in Wholesome Baking: Smart Systems

In this course, learners will gain industry-demanded skills, including recipe development, ingredient selection, and efficient production methods. They will also learn how to create smart systems that optimize production workflows, reduce waste, and increase profits. With a focus on wholesome baking, this course prepares learners to meet the growing demand for healthy, nutritious baked goods that cater to a wide range of dietary needs and preferences. By completing this course, learners will be equipped with the skills and knowledge needed to succeed in a variety of baking-related careers, including bakery owners, production managers, recipe developers, and more. They will have the tools and expertise needed to create delicious, wholesome baked goods using smart, efficient production methods.