Global Certificate in Vegan Baking for Renewal
-- viewing nowThe Global Certificate in Vegan Baking for Renewal course is a professional program designed to equip learners with the essential skills needed to thrive in the rapidly growing vegan baking industry. This course is crucial in a world where consumers are increasingly conscious of their health, environmental impact, and animal welfare.
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Course Details
• Vegan Baking Fundamentals: Understanding Vegan Ingredients and Substitutes
• Vegan Flour Power: Wholesome Varieties and Their Uses
• Mastering Vegan Egg Replacers: Flaxseeds, Chia Seeds, and Aquafaba
• Dairy-Free Delights: Vegan Milks, Butters, and Creams
• Perfect Vegan Pastries: Puff Pastry, Croissants, and Danishes
• Sweet Vegan Syrups, Glazes, and Frostings
• Irresistible Vegan Cookies and Bars: Chocolate Chip, Oatmeal Raisin, and Beyond
• Showstopping Vegan Cakes: Layered, Bundt, and Tortes
• Vegan Pies and Tarts: Fruit, Cream, and Chocolate Favorites
• Artisanal Vegan Breads: Sourdough, Baguettes, and Whole Grain Loaves
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