Global Certificate in Plant-Powered Pies

Through this course, learners will gain hands-on experience in creating a variety of plant-powered pie recipes, using only natural and wholesome ingredients. They will also explore the science behind plant-based baking, learning about the properties of different flours, fats, and sweeteners, and how to use them to create the perfect pie. By earning this certificate, learners will be equipped with the skills and knowledge necessary to meet the growing demand for plant-powered foods, opening up exciting career opportunities in the food industry. Whether you're a professional chef, baker, or simply a food lover, this course will provide you with the tools you need to succeed in the world of plant-powered pies.